Monthly Archives : January 2018

Food Trends: The Cruffin


Moving to a new city, you always hear about “the” things that a person needs to try. I’m always skeptical. I always hear about people queuing up for hours to eat at places or to buy an egg custard tart, but time is precious, and I don’t want to wait awhile to find out that I’ve wasted my time. The…

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Homage


The financial district in San Francisco is such a strange area. Monday to Friday the place is abuzz with people, and honestly, some fairly decent restaurants. Once the weekend hits, the place becomes a bit of a ghost town with block after block of closed store fronts. I do get it I suppose, they get a lot of business from…

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The Great Burger Hunt — Part 5


Welcome back to The Great Burger Hunt! Back in Part 4, none of the burgers could defeat the amazing Black Sands Burger, but will any of these burgers be on top? This time, it’s burgers from Prather Ranch American Eatery, Epic Steakhouse and Gaspar. 1. Prather Ranch American Eatery I see this small eatery in the Ferry Building every time…

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Craftsman and Wolves


When I was living in the UK, I angered many a people with my opinion about the cakes there. They were always quite dry and sickly sweet. (And they always thought I was full of it as I’m an American.) I mean yes, sometimes cakes here can be that way, but on the whole, I think bakers here just have…

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